![]() ![]() Coconut milk: makes the perfect base for a vegan custard! You can also use other dairy-free creams as an alternative.You can use plain or vanilla-flavored yogurt for this recipe. Soy yogurt: this gives the custard the right texture.Honey Gold, Gala, Pink Ladies, Golden delicious and Fuji apples are some of the best options! If you prefer a slightly tart invisible apple cake, you can also use Granny Smith. Apples: use baking apples that hold their shape as they bake.It is rich and creamy, yet light on the stomach! Ingredients Needed This dairy-free and eggless version use coconut milk, soy yogurt, and vanilla pudding for the custard base. It is a delightful fruit cake that has the perfect amount of sweetness and creamy texture in every bite. This French dessert is called such because the thin slices of apple become almost indistinguishable from the custard base once baked. Gâteau invisible aux pommes simply means Invisible Apple Cake. No crust or pastry is needed! Simple to make and easy to do, yet fancy enough to impress anyone! Why is it called an Invisible Apple Cake? It will only take you 20 minutes to put it all together and have it ready for the oven. Vegan Gâteau Invisible aux PommesĪpple season is in full bloom! And what does one do with plenty of apples around? Turn them into amazing desserts, of course! If you love my Vegan Apple Cake with Cinnamon Streusel and Vegan Apple Pie, this French Apple Cake should be next on your list. A vegan take on the popular French “Gâteau Invisible aux Pommes”, this lusciously rich Apple Custard Cake is the perfect fall dessert to make this holiday season! You will love this decadent cake made of thinly sliced, fresh apples layered in creamy vanilla custard topped with almonds and caramelized sugar. ![]()
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